An easy summer salad recipe is here! Learn how to make a Cucumber Strawberry Feta Salad with basil and mint! It is the ultimate side dish and you only need 8 ingredients to make it! BONUS…it’s ready in 15 minutes!
Watch How to Make a Cucumber Strawberry Feta Salad
A zesty symphony of summer, this Lemon Cucumber Strawberry Feta Salad with Basil & Mint bursts with refreshing flavor. Juicy strawberries, crisp cucumbers, and tangy feta come alive with a touch of lemon, fragrant basil, and cool mint topped with a honey balsamic vinaigrette—perfectly balancing sweet, savory, and herbaceous in every vibrant bite.
If your garden is bursting with strawberries or you just picked up a flat of strawberries from the farmer’s market, take 15 minutes and make this quick and easy summer salad!
What Ingredients You Need to Make Cucumber Strawberry Feta Salad
You’ll need a couple of ingredients for the dressing, and then a quick stop at the produce section, and you’ll have everything you need:
- Balsamic Vinegar
- Honey
- Strawberries
- Lemon
- Cucumbers
- Feta Cheese
- Mint
- Basil
The measurements and details for each ingredient can be found in the recipe at the end of the post.
How to Make Lemon Basil Strawberry Cucumber Herb Salad
- Make the Simple Dressing: Whisk the balsamic vinegar and honey together in a small bowl and set aside.
- Prep the Feta and Herbs: Add the feta cheese, lemon zest and juice as well as the fresh herbs and stir to combine.
- Combine Salad Components: Add the strawberries, cucumbers and the feta mixture into a large salad bowl.
- Toss with Dressing: Drizzle the salad dressing over the top and toss everything to combine.
Keep scrolling to the end of the post for the complete recipe card with all the instructions and ingredients needed.
Salad Variations
I’ve been reading online that many people have a strong aversion to cucumbers or strong complaints about them being flavorless and pointless. Give this salad a try anyway! The honey balsamic dressing adds so much flavor to the cucumbers. I love the cucumbers for their texture, so be sure it’s a good crisp cucumber when you buy it.
All that being said, if you are still an absolute cucumber hater, you can swap it for spinach, arugula, romaine lettuce or any combination of green.
You can also swap the strawberries for blueberries. Feel free to omit the feta or use shaved parmesan cheese instead. For an additional yummy variation, add some thinly sliced red onions. Believe it or not, red onions make a delicious pairing with strawberries!
What to Serve with Strawberry Feta Salad
I’m picturing a beautiful summer day with the grill out and the kids running through the sprinklers. Cade is on the grill cooking grilled flank steak or juicy burgers. Pair it with this Elote Mexican Street Corn Salad for a BBQ-ready duo that everyone will love. Back everything up with a bowl of homemade graham canyon ice cream!
Making Ahead and Storing
This is a salad that actually gets better if you let it sit for a little while before serving. The flavors meld together and the dressing really settles into the strawberries and cucumber. I save the feta to add right before serving.
Once the salad is combined, store leftovers in an airtight container in the fridge. It will keep for up to 3 days.
Why You’ll Love This Salad:
- Ready in 15 minutes
- Only 8 simple ingredients
- Sweet, savory & herbaceous flavor
- Great for picnics, potlucks, and BBQs
This refreshing and colorful salad is perfect for summer gatherings. The combination of juicy strawberries, crisp cucumbers, tangy feta cheese, and fresh herbs will leave your taste buds satisfied. Make Lemon Cucumber Strawberry Feta Salad with Basil & Mint for a hit dish at any summer gathering!
More Summer Salads:
Description
An easy summer salad recipe is here! Learn how to make a Cucumber Strawberry Feta Salad with basil and mint! It is the ultimate side dish and you only need 8 ingredients to make it!
- 2 Tablespoons Balsamic Vinegar
- 2 Tablespoons Honey
- 1 Pint Strawberries, quarter or halved and sliced
- 1 Lemon, zested and juiced, optional
- 1 Cucumbers, large or 2 small, peeled leaving occasional strips of peel on, quartered and sliced
- 1 Cup Feta Cheese, crumbled
- 1 Tablespoon Mint, fresh, julienned
- 1 Tablespoon Basil, fresh, julienned
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Mix the balsamic vinegar and honey in a small bowl.
2 Tablespoons Balsamic Vinegar, 2 Tablespoons Honey
-
Arrange the strawberries and cucumbers in a bowl.
1 Pint Strawberries, 1 Cucumbers
-
Add a squeeze of lemon into the feta along with the zest and stir to combine.
1 Lemon, 1 Cup Feta Cheese
-
Pour the dressing over the top and mix in the fresh herbs.
1 Tablespoon Mint, 1 Tablespoon Basil
-
See note*
This salad is delicious served right away, or after sitting in the fridge to mellow out the flavor.
Calories: 187kcal
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