Every time I make these, they disappear in like five minutes. The cookie dough is the exact same as my Chewy Chocolate Chip Cookies, I just subbed out some of the chocolate chips for M&Ms! They are incredibly soft, thick, and chewy and loaded with colorful chocolaty goodness. Plus, they’re BIG, and the shells of the M&Ms add a fun little crunch.
These are an all-year kind of thing but, if you’d like, you could swap out the M&M colors to suit the season. My Valentine’s Day version, for example, uses pink, red, and white M&Ms. They make red and green M&Ms for Christmas, too!
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